Creamy Fishy Kitty Snack

This recipe is easy enough to make in small batches as needed. If you prefer to make a larger batch ahead of time, or if you're making this for Passover, cook a large batch of rice and store it in the refrigerator or freezer, then mix the yogurt and fish just before feeding your kitty.

Ingredients:

• 1 cup Cooked Long Grain Rice
• 4 ounce Plain Yogurt
• 4 ounce Tuna Fish packed in oil; or Sardines, chopped into small pieces

Procedure:


In a medium bowl, add cooked rice, yogurt and tuna or sardines, including liquid from the can. Thoroughly mix all ingredients until well blended. Store refrigerated in an airtight container.